[Event] 10.5 Community Workshop - The Art of Coffee Tasting
[Event] 10.5 Community Workshop - The Art of Coffee Tasting
[Event] 10.5 Community Workshop - The Art of Coffee Tasting

[Event] 10.5 Community Workshop - The Art of Coffee Tasting

Regular price ¥2,500 JPY
Sale price ¥2,500 JPY Regular price

Event Description:

Learn how to truly understand the taste of coffee like a pro in our fun & interactive workshop. Led by the founders of Virtuoso Coffee, experts trained around the world, you’ll walk away knowing:

  • How to identify taste notes & aromas in coffee
  • How pros evaluate coffee beans with their senses 
  • How to tell good vs bad
  • A background of coffee origins and the many processing methods
  • A chance to connect & make friends with other coffee enthusiasts 
  • A new appreciation for experiencing & enjoying coffee

This is the art of coffee tasting, shared in an easy to understand and engaging environment amongst like-minded friends.

Event Details: 

Date: Saturday, October 5

Time: 10:00AM - 12:00PM

Location: Harajuku | 4-chōme-29-9 Jingūmae, Shibuya City, Tokyo 150-0001

2F ONDEN | GOOGLE MAPS

2mins from Meiji-Jingumae Harajuku Station

5mins from Omotesando Station

**Pricing Includes 1 Serving of Specialty Coffee (Pour-over & Espresso based). There will be other snacks & drinks available.

**We ask attendees to avoid wearing strong perfume or cologne on the day. You will be using your senses of smell and taste.

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In the event that your plans change, please contact us by email virtuosocoffeeworks@gmail.com. But as space is limited and we work hard to prepare the space and course materials, please refer to our cancellation terms:

6-20 days before event: 100% Refund

3-5 days before event: 50% Refund

0-2 days before event: 0% Refund
about us

Specialty Coffee Association & Espresso Academy Certified

Meet your session organizers:

Aki Nguyen

🇮🇹 Espresso Academy Italy Certified

🏅 Specialty Coffee Association (SCA) Accreditation in Coffee Roasting, Sensory Coffee Tasting and Coffee Green Beans Trading

🇯🇵 UCC Academy Japan Alumni

🌏 International Women's Coffee Alliance (IWCA) Member

Shabaz Hussain

🏅 Specialty Coffee Association (SCA) Accreditation in Coffee Brewing, Advanced Barista

🏆 Trained by 1x World Barista Champion Semi-Finalist, and 2x 🇻🇳 Barista & Brewing Cup Champion, Bella Pham

アキ・グエン, サム・チョイ, スペシャルティコーヒー協会, 認定コーヒーロースター, 経験豊富なコーヒーロースター, aki nguyen, sam choi, specialty coffee association, certified coffee roaster, experienced coffee roaster

"I learned so much about coffee from these sessions. now i look at buying and tasting coffee at so many new ways."

-TIM S

proven success

We Guarantee You'll Learn Something New

We've held many private sessions to test our curiculum and gather valuable feedback. This will be our first session open to the public.

  • All beans are freshly roasted at our roastery in Nerima, Tokyo and will be sent to you with a brewing guide and relevant bean and farm information.

  • All online transactions are secure and protected. No data is shared with external parties.

  • We are available to take your questions, comments, or concerns at any time. Please drop us a message or email and we will respond within 24 hours.