[NEW] Ethiopia Gotiti Natural - Peach Tea, Berry, Floral [Light-Medium Roast]

The Gotiti region of Ethiopia, nestled within the famed Yirgacheffe coffee-growing area, is celebrated for producing some of the world’s finest coffees. Known for its high elevations, mineral-rich soils, and ideal climate, Gotiti provides an exceptional environment for cultivating coffee beans that are rich in flavor and aroma. The region’s farmers, often from small family-owned farms, carry on traditional coffee-growing techniques passed down through generations, using natural processing methods that bring out the coffee’s distinct fruity and floral notes.

Coffees from Gotiti are prized for their unique profiles—often featuring vibrant berry sweetness, delicate floral aromas, and hints of stone fruits, such as peach. These characteristics make Gotiti coffee an ideal choice for light to medium roasts, allowing its bright acidity and layered flavors to shine. For coffee enthusiasts, Gotiti offers a taste of Ethiopia’s renowned terroir, showcasing the country’s heritage as one of the world’s coffee birthplaces.