TAKUMI Signature Blend - Dark Chocolate, Smooth & Rich [Med-Dark Roast], coffee beans for iced coffee, dark roast coffee, rich coffee tast
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TAKUMI Signature Blend - Dark Chocolate, Smooth & Rich [Med-Dark Roast]
TAKUMI Signature Blend - Dark Chocolate, Smooth & Rich [Med-Dark Roast]
コーヒー職人の技, スペシャルティコーヒーロースター, 東京のコーヒーロースター, 日本のスペシャルティコーヒー, 高品質の日本のコーヒー coffee craftsmanship, specialty coffee roaster, coffee roaster in Tokyo, specialty coffee in Japan, high quality Japanese coffee

TAKUMI Signature Blend - Dark Chocolate, Smooth & Rich [Med-Dark Roast]

Regular price ¥950 JPY
Sale price ¥950 JPY Regular price

For those who seek the focus & vigor to master their own craft.

Bold flavors of dark chocolate and dried black cherry. A smooth and rich blend with a bittersweet aftertaste. Like a master sword-smith: powerful yet balanced.

80% Premium Arabica. 20% Premium Robusta

Original Countries: Kenya, Colombia, Indonesia, Vietnam, etc.

Medium/Dark Roast

Size
Grind
Tax included.

Blend origin: Colombia, Indonesia, Vietnam

80% Premium Arabica

20% Premium Robusta

Flavor: Dark Chocolate, Dried Black Cherry, Smooth & Rich, Bittersweet with a hint of tobacco

Body: ★★★★★

Acidity:★★⚝⚝⚝

Sweetness: ★★★⚝⚝

Food Pairing Recommendation:
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Freshly Roasted
Takumi signature blend

Coffee as craft

Takumi, or craftsman / artisan, are people who have developed their skills over years or even decades, and are considered masters of their craft. It emphasizes unwavering dedication, expertise, & precision.

Coffee itself has 3 phases that require a dedication to craft. From its farming, to roasting, and ultimately brewing.

This blend is a dedication to the mastery of craft.

コーヒー職人の技, スペシャルティコーヒーロースター, 東京のコーヒーロースター, 日本のスペシャルティコーヒー, 高品質の日本のコーヒー coffee craftsmanship, specialty coffee roaster, coffee roaster in Tokyo, specialty coffee in Japan, high quality Japanese coffee

With a blend of premium arabica and premium robusta, the takumi blend offers a robust caffeine effect, boosting energy & stimulating senses.

the art of CRAFT, FEATURED ON CARD illustration

Edo Kiriko

Edo Kiriko (cut glass), are made by takumi level craftsmen, and are considered to be the most famous glass craftwork in Japan. The craft began in 1834 in Edo, the Meiji-era name of Tokyo.

They are made by cutting clear glass layered with colored glass to create intricate patterns. Artisans use specialized tools to intricately etch away parts of the colored layer, revealing the clear glass underneath, often creating geometric or floral patterns that are characteristic of this traditional Japanese craft.

The process requires a high level of precision and artistry, and each piece is usually handcrafted, making them unique.

Perfect for a luxurious coffee or cocktail.

Watch how it's crafted here
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  • All beans are freshly roasted at our roastery in Nerima, Tokyo and will be sent to you with a brewing guide and relevant bean and farm information.

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  • We are available to take your questions, comments, or concerns at any time. Please drop us a message or email and we will respond within 24 hours.